The Scottish Breakfast Tea is a traditional blend of the finest black tea from Assam, Ceylon and AfricaThis balanced blend provides a full, rich flavour with a powerful body and a lively aftertaste. Perfect for an energetic start to the day.

✅ Blend of premium black tea from Assam, Ceylon and Africa
✅ Strong and powerful taste, ideal as a breakfast mix
✅ Bright golden color when placing
✅ Packaging: 125 g loose tea

Brewing Instructions

☕ Usage: 1 teaspoon loose tea per cup (200-250 ml)
💧 Water: Freshly boiled water (100°C)
⏳ Pulling time: 3-5 minutes, depending on desired strength
🌱 Enjoy it neat, or with milk and/or sugar to taste

Edinburgh Tea and Coffee Company operates according to the guidelines of Fairtrade, the Organic Food Federation and SALSA to ensure the quality and sustainability of the tea.

Order today and experience authentic Scottish breakfast tea. ☕